7-ELEVEN #38807A

20727 108TH AVE SE KENT

Summary

Inspected 9 times between 2021-07-20 and 2026-03-10.

Latest inspection 2026-03-10: Conditional pass, score 40.

Passed 11.1% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98031 pass 53.6%.

Average score here 25.9; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-03-10Routine Inspection/Field ReviewConditional pass403
  • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
  • 2600 Compliance with valid permit; operating and risk control plans, and required written procedures critical
  • 1710 Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C)) critical
2025-04-01Routine Inspection/Field ReviewConditional pass51
  • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
2024-12-09Return InspectionConditional pass505
  • 3400 Wiping cloths properly used, stored; sanitizer concentration
  • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
  • 0200 Food Worker Cards current for all food workers; new food workers trained critical
  • 2600 Compliance with valid permit; operating and risk control plans, and required written procedures critical
  • 1710 Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C)) critical
2024-11-27Routine Inspection/Field ReviewConditional pass556
  • 3400 Wiping cloths properly used, stored; sanitizer concentration
  • 2200 Accurate thermometer provided and used to evaluate temperature of TCS foods critical
  • 1710 Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C)) critical
  • 2600 Compliance with valid permit; operating and risk control plans, and required written procedures critical
  • 0200 Food Worker Cards current for all food workers; new food workers trained critical
  • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
2024-04-25Routine Inspection/Field ReviewConditional pass153
  • 3400 Wiping cloths properly used, stored; sanitizer concentration
  • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
  • 0200 Food Worker Cards current for all food workers; new food workers trained critical
2023-02-14Routine Inspection/Field ReviewConditional pass133
  • 3900 Single-use and single-service articles properly stored, used
  • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
  • 1400 Raw meats below and away from ready-to-eat food; species separated critical
2022-09-13Routine Inspection/Field ReviewConditional pass303
  • 3100 Food properly labeled; proper date marking
  • 0600 Adequate handwashing facilities critical
  • 2000 Proper reheating procedures for hot holding critical
2022-01-26Routine Inspection/Field ReviewConditional pass253
  • 1400 Raw meats below and away from ready-to-eat food; species separated critical
  • 2500 Toxic substances properly identified, stored, used critical
  • 0600 Adequate handwashing facilities critical
2021-07-20Routine Inspection/Field ReviewPass00

    Source: King County (Seattle) open data.

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