AL-BARAWI INT'L FOOD MARKET

27040A PACIFIC HWY S KENT

Summary

Inspected 12 times between 2021-06-15 and 2026-05-07.

Latest inspection 2026-05-07: Conditional pass, score 5.

Passed 58.3% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98032 pass 69.4%.

Average score here 7.9; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-05-07Routine Inspection/Field ReviewConditional pass51
  • 0200 Food Worker Cards current for all food workers; new food workers trained critical
2025-09-03Routine Inspection/Field ReviewConditional pass101
  • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
2025-02-06Routine Inspection/Field ReviewPass00
    2024-09-17Routine Inspection/Field ReviewPass00
      2024-07-10Routine Inspection/Field ReviewConditional pass302
      • 3100 Food properly labeled; proper date marking
      • 1710 Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C)) critical
      2024-03-15Routine Inspection/Field ReviewPass00
        2023-12-05Routine Inspection/Field ReviewPass00
          2023-03-13Return InspectionPass00
            2023-02-28Routine Inspection/Field ReviewConditional pass353
            • 1710 Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C)) critical
            • 2200 Accurate thermometer provided and used to evaluate temperature of TCS foods critical
            • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
            2022-09-07Routine Inspection/Field ReviewPass00
              2022-01-26Routine Inspection/Field ReviewConditional pass151
              • 2000 Proper reheating procedures for hot holding critical
              2021-06-15Routine Inspection/Field ReviewPass00

                Source: King County (Seattle) open data.

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