BACCO CAFE , LLC

86 PINE ST Seattle

Summary

Inspected 8 times between 2022-01-14 and 2025-11-03.

Latest inspection 2025-11-03: Pass, score 7.

Passed 50.0% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98101 pass 66.0%.

Average score here 19.6; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2025-11-03Routine Inspection/Field ReviewPass72
  • 4400 Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
  • 4800 Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
2025-03-03Routine Inspection/Field ReviewPass102
  • 3300 Potential food contamination prevented during delivery, preparation, storage, display
  • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
2024-11-19Routine Inspection/Field ReviewPass00
    2024-07-23Return InspectionConditional pass101
    • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
    2024-07-10Return InspectionConditional pass352
    • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
    • 1600 Proper cooling procedure critical
    2024-06-20Routine Inspection/Field ReviewConditional pass656
    • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 3400 Wiping cloths properly used, stored; sanitizer concentration
    • 0600 Adequate handwashing facilities critical
    • 1100 Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria critical
    • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
    • 1600 Proper cooling procedure critical
    2023-04-03Routine Inspection/Field ReviewPass00
      2022-01-14Routine Inspection/Field ReviewConditional pass302
      • 1600 Proper cooling procedure critical
      • 1400 Raw meats below and away from ready-to-eat food; species separated critical

      Source: King County (Seattle) open data.

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