BLARNEY STONE PUB

1416 1ST AVE SEATTLE

Summary

Inspected 9 times between 2021-12-08 and 2026-06-11.

Latest inspection 2026-06-11: Not rated, score 0.

Passed 50.0% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98101 pass 66.0%.

Average score here 16.6; King County (Seattle) average 6.8.

Every inspection

Date	Type	Result	Score	Violations
2026-06-11	Educational Inspection	Not rated	0	0
2026-04-29	Routine Inspection/Field Review	Pass	0	0
2025-12-23	Routine Inspection/Field Review	Conditional pass	20	3 4400 Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used 0900 Proper washing of fruits and vegetables critical
2025-08-14	Return Inspection	Conditional pass	30	4 2600 Compliance with valid permit; operating and risk control plans, and required written procedures critical 0200 Food Worker Cards current for all food workers; new food workers trained critical 0600 Adequate handwashing facilities critical 2300 Proper consumer advisory posted for raw or undercooked foods critical
2025-07-29	Routine Inspection/Field Review	Conditional pass	66	11 3300 Potential food contamination prevented during delivery, preparation, storage, display 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used 4200 Food-contact surfaces maintained, cleaned, sanitized 4300 Nonfood-contact surfaces maintained and clean 4700 Garbage, refuse properly disposed; facilities maintained 2600 Compliance with valid permit; operating and risk control plans, and required written procedures critical 0200 Food Worker Cards current for all food workers; new food workers trained critical 1100 Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria critical 0600 Adequate handwashing facilities critical 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical 2300 Proper consumer advisory posted for raw or undercooked foods critical
2024-04-15	Routine Inspection/Field Review	Pass	10	2 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used 4000 Food and nonfood surfaces properly used and constructed; cleanable
2023-05-12	Routine Inspection/Field Review	Pass	0	0
2022-11-18	Routine Inspection/Field Review	Pass	0	0
2021-12-08	Routine Inspection/Field Review	Conditional pass	23	5 3700 In-use utensils properly stored 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used 2900 Adequate equipment for temperature control 2300 Proper consumer advisory posted for raw or undercooked foods critical 0200 Food Worker Cards current for all food workers; new food workers trained critical

Source: King County (Seattle) open data.

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