BOILING POINT RESTAURANT INC

610 5TH AVE S, #1 SEATTLE

Summary

Inspected 10 times between 2021-09-14 and 2026-10-06.

Latest inspection 2026-10-06: Conditional pass, score 7.

Passed 55.6% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98104 pass 62.3%.

Average score here 7.8; King County (Seattle) average 6.8.

Date	Type	Result	Score	Violations
2026-10-06	Routine Inspection/Field Review	Conditional pass	7	2 4800 Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment 1400 Raw meats below and away from ready-to-eat food; species separated critical
2026-06-11	Educational Inspection	Not rated	0	0
2025-06-12	Routine Inspection/Field Review	Pass	0	0
2025-02-12	Routine Inspection/Field Review	Pass	0	0
2024-10-02	Routine Inspection/Field Review	Pass	0	0
2024-05-29	Routine Inspection/Field Review	Pass	0	0
2024-01-25	Routine Inspection/Field Review	Conditional pass	23	3 4300 Nonfood-contact surfaces maintained and clean 2500 Toxic substances properly identified, stored, used critical 0600 Adequate handwashing facilities critical
2023-04-20	Routine Inspection/Field Review	Conditional pass	18	4 4200 Food-contact surfaces maintained, cleaned, sanitized 3300 Potential food contamination prevented during delivery, preparation, storage, display 4300 Nonfood-contact surfaces maintained and clean 1400 Raw meats below and away from ready-to-eat food; species separated critical
2022-11-21	Routine Inspection/Field Review	Conditional pass	25	1 1710 Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C)) critical
2021-09-14	Routine Inspection/Field Review	Pass	5	1 3300 Potential food contamination prevented during delivery, preparation, storage, display