BOUNTY KITCHEN

7 BOSTON ST SEATTLE

Summary

Inspected 7 times between 2021-06-10 and 2026-10-19.

Latest inspection 2026-10-19: Pass, score 13.

Passed 57.1% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98109 pass 75.2%.

Average score here 11.7; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-10-19Routine Inspection/Field ReviewPass133
  • 3300 Potential food contamination prevented during delivery, preparation, storage, display
  • 3200 Insects, rodents, animals not present; entrance controlled
  • 4300 Nonfood-contact surfaces maintained and clean
2025-10-28Routine Inspection/Field ReviewConditional pass336
  • 4300 Nonfood-contact surfaces maintained and clean
  • 4000 Food and nonfood surfaces properly used and constructed; cleanable
  • 4200 Food-contact surfaces maintained, cleaned, sanitized
  • 3300 Potential food contamination prevented during delivery, preparation, storage, display
  • 1100 Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria critical
  • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
2025-04-21Routine Inspection/Field ReviewConditional pass266
  • 4300 Nonfood-contact surfaces maintained and clean
  • 3300 Potential food contamination prevented during delivery, preparation, storage, display
  • 4200 Food-contact surfaces maintained, cleaned, sanitized
  • 3000 Proper thawing methods used
  • 1400 Raw meats below and away from ready-to-eat food; species separated critical
  • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
2024-05-14Routine Inspection/Field ReviewPass00
    2023-01-10Routine Inspection/Field ReviewPass51
    • 3100 Food properly labeled; proper date marking
    2022-03-24Routine Inspection/Field ReviewPass00
      2021-06-10Routine Inspection/Field ReviewConditional pass51
      • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical

      Source: King County (Seattle) open data.

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