CAFE BOLLYWOOD

14913 SE 65th ST BELLEVUE

Summary

Inspected 8 times between 2021-08-18 and 2025-05-12.

Latest inspection 2025-05-12: Pass, score 33.

Passed 25.0% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98006 pass 72.6%.

Average score here 32.9; King County (Seattle) average 6.8.

Every inspection

Date	Type	Result	Score	Violations
2025-05-12	Routine Inspection/Field Review	Pass	33	7 3100 Food properly labeled; proper date marking 4200 Food-contact surfaces maintained, cleaned, sanitized 3400 Wiping cloths properly used, stored; sanitizer concentration 3300 Potential food contamination prevented during delivery, preparation, storage, display 3200 Insects, rodents, animals not present; entrance controlled 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used 3700 In-use utensils properly stored
2024-11-12	Routine Inspection/Field Review	Conditional pass	23	5 3700 In-use utensils properly stored 3300 Potential food contamination prevented during delivery, preparation, storage, display 3400 Wiping cloths properly used, stored; sanitizer concentration 3100 Food properly labeled; proper date marking 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
2024-01-16	Routine Inspection/Field Review	Conditional pass	38	7 3100 Food properly labeled; proper date marking 3400 Wiping cloths properly used, stored; sanitizer concentration 3300 Potential food contamination prevented during delivery, preparation, storage, display 3700 In-use utensils properly stored 3200 Insects, rodents, animals not present; entrance controlled 0600 Adequate handwashing facilities critical 1400 Raw meats below and away from ready-to-eat food; species separated critical
2023-04-11	Routine Inspection/Field Review	Conditional pass	28	5 3700 In-use utensils properly stored 3300 Potential food contamination prevented during delivery, preparation, storage, display 3400 Wiping cloths properly used, stored; sanitizer concentration 0600 Adequate handwashing facilities critical 1400 Raw meats below and away from ready-to-eat food; species separated critical
2022-11-15	Return Inspection	Pass	0	0
2022-10-25	Routine Inspection/Field Review	Conditional pass	58	4 3400 Wiping cloths properly used, stored; sanitizer concentration 3700 In-use utensils properly stored 0400 Hands washed as required critical 1710 Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C)) critical
2021-09-03	Return Inspection	Conditional pass	20	3 3200 Insects, rodents, animals not present; entrance controlled 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical 1400 Raw meats below and away from ready-to-eat food; species separated critical
2021-08-18	Routine Inspection/Field Review	Conditional pass	63	9 4800 Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment 4300 Nonfood-contact surfaces maintained and clean 3200 Insects, rodents, animals not present; entrance controlled 3700 In-use utensils properly stored 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used 4200 Food-contact surfaces maintained, cleaned, sanitized 1600 Proper cooling procedure critical 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical 1400 Raw meats below and away from ready-to-eat food; species separated critical

Source: King County (Seattle) open data.

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