CARNICERIA 'LA CHIQUITA'

1314 UNION AVE NE RENTON

Summary

Inspected 9 times between 2021-05-10 and 2026-10-28.

Latest inspection 2026-10-28: Pass, score 0.

Passed 55.6% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98059 pass 80.4%.

Average score here 10.0; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-10-28Routine Inspection/Field ReviewPass00
    2025-12-18Routine Inspection/Field ReviewConditional pass224
    • 5000 Posting of permit; mobile establishment name easily visible
    • 3300 Potential food contamination prevented during delivery, preparation, storage, display
    • 3100 Food properly labeled; proper date marking
    • 2500 Toxic substances properly identified, stored, used critical
    2025-03-25Routine Inspection/Field ReviewPass51
    • 3400 Wiping cloths properly used, stored; sanitizer concentration
    2024-06-14Routine Inspection/Field ReviewPass102
    • 3400 Wiping cloths properly used, stored; sanitizer concentration
    • 3100 Food properly labeled; proper date marking
    2024-01-23Routine Inspection/Field ReviewPass102
    • 3100 Food properly labeled; proper date marking
    • 3400 Wiping cloths properly used, stored; sanitizer concentration
    2023-06-15Routine Inspection/Field ReviewConditional pass102
    • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
    • 2300 Proper consumer advisory posted for raw or undercooked foods critical
    2023-03-23Routine Inspection/Field ReviewConditional pass102
    • 2300 Proper consumer advisory posted for raw or undercooked foods critical
    • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
    2022-12-11Routine Inspection/Field ReviewConditional pass133
    • 4300 Nonfood-contact surfaces maintained and clean
    • 4200 Food-contact surfaces maintained, cleaned, sanitized
    • 2200 Accurate thermometer provided and used to evaluate temperature of TCS foods critical
    2021-05-10Routine Inspection/Field ReviewPass102
    • 3100 Food properly labeled; proper date marking
    • 2900 Adequate equipment for temperature control

    Source: King County (Seattle) open data.

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