CENTRO NEIGHBORHOOD KITCHEN

643-A SW 152ND ST BURIEN

Summary

Inspected 7 times between 2021-08-12 and 2026-04-17.

Latest inspection 2026-04-17: Pass, score 5.

Passed 57.1% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98166 pass 73.4%.

Average score here 7.1; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-04-17Routine Inspection/Field ReviewPass51
  • 4200 Food-contact surfaces maintained, cleaned, sanitized
2025-11-06Routine Inspection/Field ReviewPass00
    2025-05-22Routine Inspection/Field ReviewConditional pass153
    • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
    • 1720 Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C)) critical
    2024-07-16Routine Inspection/Field ReviewConditional pass152
    • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
    • 1400 Raw meats below and away from ready-to-eat food; species separated critical
    2023-04-11Routine Inspection/Field ReviewConditional pass102
    • 3400 Wiping cloths properly used, stored; sanitizer concentration
    • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
    2022-04-27Routine Inspection/Field ReviewPass51
    • 3400 Wiping cloths properly used, stored; sanitizer concentration
    2021-08-12Routine Inspection/Field ReviewPass00

      Source: King County (Seattle) open data.

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