CHADA THAI RESTAURANT

308 N 125TH ST Seattle

Summary

Inspected 11 times between 2021-05-19 and 2026-01-07.

Latest inspection 2026-01-07: Pass, score 10.

Passed 45.5% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98133 pass 69.8%.

Average score here 13.9; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-01-07Routine Inspection/Field ReviewPass102
  • 3400 Wiping cloths properly used, stored; sanitizer concentration
  • 3300 Potential food contamination prevented during delivery, preparation, storage, display
2025-09-23Routine Inspection/Field ReviewConditional pass251
  • 1600 Proper cooling procedure critical
2025-01-07Routine Inspection/Field ReviewPass00
    2024-05-28Routine Inspection/Field ReviewConditional pass202
    • 1100 Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria critical
    • 2500 Toxic substances properly identified, stored, used critical
    2024-01-03Routine Inspection/Field ReviewPass00
      2023-06-14Routine Inspection/Field ReviewPass00
        2023-01-18Routine Inspection/Field ReviewConditional pass302
        • 3300 Potential food contamination prevented during delivery, preparation, storage, display
        • 1900 No room temperature storage; proper use of time as a control, procedures available critical
        2022-10-31Routine Inspection/Field ReviewConditional pass101
        • 2500 Toxic substances properly identified, stored, used critical
        2021-10-25Return InspectionPass00
          2021-09-28Routine Inspection/Field ReviewConditional pass404
          • 0600 Adequate handwashing facilities critical
          • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
          • 0200 Food Worker Cards current for all food workers; new food workers trained critical
          • 2000 Proper reheating procedures for hot holding critical
          2021-05-19Routine Inspection/Field ReviewConditional pass184
          • 4000 Food and nonfood surfaces properly used and constructed; cleanable
          • 4300 Nonfood-contact surfaces maintained and clean
          • 0200 Food Worker Cards current for all food workers; new food workers trained critical
          • 2200 Accurate thermometer provided and used to evaluate temperature of TCS foods critical

          Source: King County (Seattle) open data.

          Search another restaurant