CHIEFTAIN, THE

908 12TH AVE SEATTLE

Summary

Inspected 8 times between 2021-06-23 and 2026-05-19.

Latest inspection 2026-05-19: Pass, score 5.

Passed 50.0% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98122 pass 62.5%.

Average score here 13.8; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-05-19Routine Inspection/Field ReviewPass51
  • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
2025-11-07Routine Inspection/Field ReviewConditional pass152
  • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
  • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
2025-04-24Routine Inspection/Field ReviewPass153
  • 3400 Wiping cloths properly used, stored; sanitizer concentration
  • 3200 Insects, rodents, animals not present; entrance controlled
  • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
2024-11-21Routine Inspection/Field ReviewPass102
  • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
  • 3400 Wiping cloths properly used, stored; sanitizer concentration
2024-02-07Routine Inspection/Field ReviewConditional pass203
  • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
  • 3300 Potential food contamination prevented during delivery, preparation, storage, display
  • 0600 Adequate handwashing facilities critical
2023-05-25Routine Inspection/Field ReviewConditional pass254
  • 3200 Insects, rodents, animals not present; entrance controlled
  • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
  • 0600 Adequate handwashing facilities critical
  • 0200 Food Worker Cards current for all food workers; new food workers trained critical
2022-10-22Routine Inspection/Field ReviewPass102
  • 3200 Insects, rodents, animals not present; entrance controlled
  • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
2021-06-23Routine Inspection/Field ReviewConditional pass101
  • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical

Source: King County (Seattle) open data.

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