COLD STONE CREAMERY

17017 SE 270TH PL, 114 COVINGTON

Summary

Inspected 8 times between 2021-01-07 and 2026-09-09.

Latest inspection 2026-09-09: Pass, score 0.

Passed 25.0% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98042 pass 66.7%.

Average score here 17.9; King County (Seattle) average 6.8.

Every inspection

Date	Type	Result	Score	Violations
2026-09-09	Routine Inspection/Field Review	Pass	0	0
2025-03-27	Return Inspection	Pass	0	0
2025-03-13	Routine Inspection/Field Review	Conditional pass	60	6 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical 1100 Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria critical 0600 Adequate handwashing facilities critical 0400 Hands washed as required critical 2200 Accurate thermometer provided and used to evaluate temperature of TCS foods critical
2024-04-24	Routine Inspection/Field Review	Conditional pass	20	3 0600 Adequate handwashing facilities critical 0200 Food Worker Cards current for all food workers; new food workers trained critical 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
2023-04-03	Routine Inspection/Field Review	Conditional pass	15	2 3400 Wiping cloths properly used, stored; sanitizer concentration 0600 Adequate handwashing facilities critical
2022-03-04	Routine Inspection/Field Review	Conditional pass	18	4 3400 Wiping cloths properly used, stored; sanitizer concentration 4300 Nonfood-contact surfaces maintained and clean 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical 2200 Accurate thermometer provided and used to evaluate temperature of TCS foods critical
2021-05-18	Routine Inspection/Field Review	Conditional pass	15	4 3000 Proper thawing methods used 4800 Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment 4200 Food-contact surfaces maintained, cleaned, sanitized 0200 Food Worker Cards current for all food workers; new food workers trained critical
2021-01-07	Routine Inspection/Field Review	Conditional pass	15	2 0200 Food Worker Cards current for all food workers; new food workers trained critical 0600 Adequate handwashing facilities critical

Source: King County (Seattle) open data.

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