CRAB SEASON LLC

3303 156TH AVE SE BELLEVUE

Summary

Inspected 6 times between 2021-03-03 and 2025-03-21.

Latest inspection 2025-03-21: Conditional pass, score 12.

Passed 50.0% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98007 pass 51.3%.

Average score here 12.8; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2025-03-21Routine Inspection/Field ReviewConditional pass122
  • 4900 Adequate ventilation; lighting; designated areas used
  • 0900 Proper washing of fruits and vegetables critical
2024-04-09Return InspectionPass00
    2024-03-27Routine Inspection/Field ReviewConditional pass475
    • 4800 Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
    • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
    • 1400 Raw meats below and away from ready-to-eat food; species separated critical
    • 1500 Proper preparation of raw shell eggs critical
    • 1600 Proper cooling procedure critical
    2023-08-04Routine Inspection/Field ReviewPass102
    • 4400 Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
    • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    2022-09-28Routine Inspection/Field ReviewConditional pass82
    • 3000 Proper thawing methods used
    • 1500 Proper preparation of raw shell eggs critical
    2021-03-03Routine Inspection/Field ReviewPass00

      Source: King County (Seattle) open data.

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