CUAUTLA GROCERY & VIDEO

223 SW 152ND ST BURIEN

Summary

Inspected 6 times between 2022-01-26 and 2026-09-03.

Latest inspection 2026-09-03: Conditional pass, score 35.

Passed 16.7% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98166 pass 73.4%.

Average score here 29.2; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-09-03Routine Inspection/Field ReviewConditional pass352
  • 1900 No room temperature storage; proper use of time as a control, procedures available critical
  • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
2025-12-03Routine Inspection/Field ReviewConditional pass456
  • 3300 Potential food contamination prevented during delivery, preparation, storage, display
  • 3400 Wiping cloths properly used, stored; sanitizer concentration
  • 3100 Food properly labeled; proper date marking
  • 0600 Adequate handwashing facilities critical
  • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
  • 2600 Compliance with valid permit; operating and risk control plans, and required written procedures critical
2025-03-12Routine Inspection/Field ReviewConditional pass486
  • 3800 Utensils, equipment, linens properly stored, used, handled
  • 0600 Adequate handwashing facilities critical
  • 1720 Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C)) critical
  • 1400 Raw meats below and away from ready-to-eat food; species separated critical
  • 1300 Food contact surfaces cleaned and sanitized; no cross contamination critical
  • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
2024-09-04Routine Inspection/Field ReviewConditional pass353
  • 4400 Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
  • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
  • 1710 Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C)) critical
2023-08-24Routine Inspection/Field ReviewConditional pass122
  • 5000 Posting of permit; mobile establishment name easily visible
  • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
2022-01-26Routine Inspection/Field ReviewPass00

    Source: King County (Seattle) open data.

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