DULCERIA MEXICO

841 CENTRAL AVE N, C-110 KENT

Summary

Inspected 9 times between 2021-04-27 and 2026-05-05.

Latest inspection 2026-05-05: Pass, score 0.

Passed 44.4% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98032 pass 69.4%.

Average score here 12.1; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-05-05Routine Inspection/Field ReviewPass00
    2025-10-28Routine Inspection/Field ReviewConditional pass152
    • 1400 Raw meats below and away from ready-to-eat food; species separated critical
    • 2600 Compliance with valid permit; operating and risk control plans, and required written procedures critical
    2025-03-05Routine Inspection/Field ReviewConditional pass302
    • 0200 Food Worker Cards current for all food workers; new food workers trained critical
    • 1900 No room temperature storage; proper use of time as a control, procedures available critical
    2024-08-14Routine Inspection/Field ReviewConditional pass302
    • 1900 No room temperature storage; proper use of time as a control, procedures available critical
    • 2200 Accurate thermometer provided and used to evaluate temperature of TCS foods critical
    2024-06-12Routine Inspection/Field ReviewConditional pass101
    • 0600 Adequate handwashing facilities critical
    2023-11-28Routine Inspection/Field ReviewPass21
    • 5000 Posting of permit; mobile establishment name easily visible
    2023-05-12Routine Inspection/Field ReviewPass21
    • 5000 Posting of permit; mobile establishment name easily visible
    2022-07-12Routine Inspection/Field ReviewPass00
      2021-04-27Routine Inspection/Field ReviewConditional pass203
      • 3400 Wiping cloths properly used, stored; sanitizer concentration
      • 0600 Adequate handwashing facilities critical
      • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical

      Source: King County (Seattle) open data.

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