EL SABOR DEL TIO, LLC (KC702)

515 S MICHIGAN ST SEATTLE

Summary

Inspected 9 times between 2021-01-07 and 2025-11-24.

Latest inspection 2025-11-24: Pass, score 0.

Passed 12.5% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98108 pass 57.1%.

Average score here 21.2; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2025-11-24Return InspectionPass00
    2025-10-24Return InspectionConditional pass101
    • 2600 Compliance with valid permit; operating and risk control plans, and required written procedures critical
    2025-10-07Routine Inspection/Field ReviewConditional pass654
    • 2600 Compliance with valid permit; operating and risk control plans, and required written procedures critical
    • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
    • 1900 No room temperature storage; proper use of time as a control, procedures available critical
    • 1710 Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C)) critical
    2025-04-08Routine Inspection/Field ReviewConditional pass253
    • 1100 Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria critical
    • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
    • 2600 Compliance with valid permit; operating and risk control plans, and required written procedures critical
    2025-02-04Routine Inspection/Field ReviewConditional pass152
    • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
    • 0600 Adequate handwashing facilities critical
    2024-07-15Routine Inspection/Field ReviewConditional pass132
    • 4700 Garbage, refuse properly disposed; facilities maintained
    • 2600 Compliance with valid permit; operating and risk control plans, and required written procedures critical
    2023-12-14Routine Inspection/Field ReviewConditional pass284
    • 4700 Garbage, refuse properly disposed; facilities maintained
    • 4500 Sewage, wastewater properly disposed
    • 0600 Adequate handwashing facilities critical
    • 2600 Compliance with valid permit; operating and risk control plans, and required written procedures critical
    2023-02-02Routine Inspection/Field ReviewConditional pass355
    • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 0600 Adequate handwashing facilities critical
    • 1400 Raw meats below and away from ready-to-eat food; species separated critical
    • 0200 Food Worker Cards current for all food workers; new food workers trained critical
    • 2500 Toxic substances properly identified, stored, used critical
    2021-01-07Routine Inspection/Field ReviewNot rated00

      Source: King County (Seattle) open data.

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