FIVE STAR ESPRESSO

16402 INTERNATIONAL BLVD S SEATAC

Summary

Inspected 7 times between 2022-07-20 and 2026-10-23.

Latest inspection 2026-10-23: Conditional pass, score 25.

Passed 28.6% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98188 pass 69.6%.

Average score here 22.9; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-10-23Routine Inspection/Field ReviewConditional pass254
  • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
  • 0600 Adequate handwashing facilities critical
  • 1720 Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C)) critical
  • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
2026-04-13Routine Inspection/Field ReviewConditional pass203
  • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
  • 3400 Wiping cloths properly used, stored; sanitizer concentration
  • 0600 Adequate handwashing facilities critical
2025-07-30Return InspectionConditional pass403
  • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
  • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
  • 1710 Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C)) critical
2025-06-26Routine Inspection/Field ReviewConditional pass705
  • 1710 Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C)) critical
  • 2500 Toxic substances properly identified, stored, used critical
  • 1400 Raw meats below and away from ready-to-eat food; species separated critical
  • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
  • 0400 Hands washed as required critical
2024-05-31Routine Inspection/Field ReviewPass00
    2023-05-11Routine Inspection/Field ReviewPass00
      2022-07-20Routine Inspection/Field ReviewConditional pass51
      • 1720 Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C)) critical

      Source: King County (Seattle) open data.

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