FOGON MAC INC.

600 E PINE ST SEATTLE

Summary

Inspected 10 times between 2021-03-25 and 2026-07-30.

Latest inspection 2026-07-30: Conditional pass, score 15.

Passed 22.2% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98122 pass 62.5%.

Average score here 14.5; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-07-30Routine Inspection/Field ReviewConditional pass152
  • 4000 Food and nonfood surfaces properly used and constructed; cleanable
  • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
2026-06-10Educational InspectionNot rated00
    2026-01-01Routine Inspection/Field ReviewConditional pass302
    • 4200 Food-contact surfaces maintained, cleaned, sanitized
    • 1600 Proper cooling procedure critical
    2025-06-11Routine Inspection/Field ReviewPass21
    • 4900 Adequate ventilation; lighting; designated areas used
    2025-01-02Routine Inspection/Field ReviewConditional pass203
    • 4200 Food-contact surfaces maintained, cleaned, sanitized
    • 4000 Food and nonfood surfaces properly used and constructed; cleanable
    • 0600 Adequate handwashing facilities critical
    2024-02-01Routine Inspection/Field ReviewConditional pass152
    • 4200 Food-contact surfaces maintained, cleaned, sanitized
    • 0600 Adequate handwashing facilities critical
    2023-06-13Routine Inspection/Field ReviewConditional pass101
    • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
    2022-12-14Return InspectionPass00
      2022-12-02Routine Inspection/Field ReviewConditional pass384
      • 4300 Nonfood-contact surfaces maintained and clean
      • 1400 Raw meats below and away from ready-to-eat food; species separated critical
      • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
      • 1900 No room temperature storage; proper use of time as a control, procedures available critical
      2021-03-25Routine Inspection/Field ReviewConditional pass152
      • 2900 Adequate equipment for temperature control
      • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical

      Source: King County (Seattle) open data.

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