GEORGE'S PLACE

108 KIRKLAND AVE Kirkland

Summary

Inspected 10 times between 2022-03-16 and 2026-09-23.

Latest inspection 2026-09-23: Pass, score 0.

Passed 40.0% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98033 pass 73.7%.

Average score here 18.1; King County (Seattle) average 6.8.

Every inspection

Date	Type	Result	Score	Violations
2026-09-23	Routine Inspection/Field Review	Pass	0	0
2026-04-28	Routine Inspection/Field Review	Pass	5	1 4200 Food-contact surfaces maintained, cleaned, sanitized
2025-11-20	Return Inspection	Pass	0	0
2025-11-03	Routine Inspection/Field Review	Conditional pass	51	9 3700 In-use utensils properly stored 3200 Insects, rodents, animals not present; entrance controlled 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used 3800 Utensils, equipment, linens properly stored, used, handled 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical 1100 Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria critical 1500 Proper preparation of raw shell eggs critical 2200 Accurate thermometer provided and used to evaluate temperature of TCS foods critical 2300 Proper consumer advisory posted for raw or undercooked foods critical
2025-05-14	Routine Inspection/Field Review	Conditional pass	38	4 3200 Insects, rodents, animals not present; entrance controlled 4300 Nonfood-contact surfaces maintained and clean 1710 Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C)) critical 2300 Proper consumer advisory posted for raw or undercooked foods critical
2024-06-25	Routine Inspection/Field Review	Conditional pass	20	3 3200 Insects, rodents, animals not present; entrance controlled 3400 Wiping cloths properly used, stored; sanitizer concentration 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
2023-10-10	Routine Inspection/Field Review	Conditional pass	25	4 4200 Food-contact surfaces maintained, cleaned, sanitized 3200 Insects, rodents, animals not present; entrance controlled 3300 Potential food contamination prevented during delivery, preparation, storage, display 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
2023-02-15	Return Inspection	Pass	0	0
2022-12-14	Routine Inspection/Field Review	Conditional pass	27	5 3200 Insects, rodents, animals not present; entrance controlled 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used 4200 Food-contact surfaces maintained, cleaned, sanitized 4800 Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment 2500 Toxic substances properly identified, stored, used critical
2022-03-16	Routine Inspection/Field Review	Conditional pass	15	2 4200 Food-contact surfaces maintained, cleaned, sanitized 0600 Adequate handwashing facilities critical

Source: King County (Seattle) open data.

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