GIRIN RESTAURANT

501 STADIUM PL S SEATTLE

Summary

Inspected 7 times between 2023-05-03 and 2026-10-06.

Latest inspection 2026-10-06: Pass, score 0.

Passed 57.1% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98104 pass 62.3%.

Average score here 16.4; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-10-06Return InspectionPass00
    2026-09-24Routine Inspection/Field ReviewConditional pass454
    • 3300 Potential food contamination prevented during delivery, preparation, storage, display
    • 0500 Proper barriers used to prevent bare hand contact with ready-to-eat foods critical
    • 1200 Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish critical
    • 0600 Adequate handwashing facilities critical
    2025-01-15Routine Inspection/Field ReviewPass00
      2024-10-08Routine Inspection/Field ReviewPass00
        2024-03-28Routine Inspection/Field ReviewConditional pass101
        • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
        2023-06-08Return InspectionPass00
          2023-05-03Routine Inspection/Field ReviewConditional pass6010
          • 4400 Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
          • 4200 Food-contact surfaces maintained, cleaned, sanitized
          • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
          • 1400 Raw meats below and away from ready-to-eat food; species separated critical
          • 2600 Compliance with valid permit; operating and risk control plans, and required written procedures critical
          • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
          • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
          • 0200 Food Worker Cards current for all food workers; new food workers trained critical
          • 2300 Proper consumer advisory posted for raw or undercooked foods critical
          • 2200 Accurate thermometer provided and used to evaluate temperature of TCS foods critical

          Source: King County (Seattle) open data.

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