GYRO MAKERS

10715 SE CARR RD RENTON

Summary

Inspected 6 times between 2022-11-15 and 2025-05-08.

Latest inspection 2025-05-08: Pass, score 16.

Passed 33.3% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98055 pass 60.7%.

Average score here 16.0; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2025-05-08Routine Inspection/Field ReviewPass164
  • 3700 In-use utensils properly stored
  • 3400 Wiping cloths properly used, stored; sanitizer concentration
  • 4300 Nonfood-contact surfaces maintained and clean
  • 4200 Food-contact surfaces maintained, cleaned, sanitized
2024-11-19Routine Inspection/Field ReviewConditional pass174
  • 5000 Posting of permit; mobile establishment name easily visible
  • 0200 Food Worker Cards current for all food workers; new food workers trained critical
  • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
  • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
2024-03-12Routine Inspection/Field ReviewConditional pass102
  • 3400 Wiping cloths properly used, stored; sanitizer concentration
  • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
2023-11-14Routine Inspection/Field ReviewConditional pass233
  • 4200 Food-contact surfaces maintained, cleaned, sanitized
  • 3800 Utensils, equipment, linens properly stored, used, handled
  • 2000 Proper reheating procedures for hot holding critical
2023-02-01Routine Inspection/Field ReviewPass51
  • 3400 Wiping cloths properly used, stored; sanitizer concentration
2022-11-15Routine Inspection/Field ReviewConditional pass251
  • 1710 Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C)) critical

Source: King County (Seattle) open data.

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