HAPPY CRAB LLC

22 A ST SW Auburn

Summary

Inspected 4 times between 2025-04-25 and 2026-05-18.

Latest inspection 2026-05-18: Fail, score 105.

Passed 50.0% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98001 pass 79.1%.

Average score here 60.0; King County (Seattle) average 6.8.

Every inspection

Date	Type	Result	Score	Violations
2026-05-18	Routine Inspection/Field Review	Fail	105	7 3400 Wiping cloths properly used, stored; sanitizer concentration 1100 Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria critical 1900 No room temperature storage; proper use of time as a control, procedures available critical 1710 Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C)) critical 1400 Raw meats below and away from ready-to-eat food; species separated critical 1600 Proper cooling procedure critical 2600 Compliance with valid permit; operating and risk control plans, and required written procedures critical
2026-02-19	Return Inspection	Pass	0	0
2026-02-18	Routine Inspection/Field Review	Fail	135	11 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used 1710 Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C)) critical 2500 Toxic substances properly identified, stored, used critical 1600 Proper cooling procedure critical 1400 Raw meats below and away from ready-to-eat food; species separated critical 2600 Compliance with valid permit; operating and risk control plans, and required written procedures critical 1200 Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish critical 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical 1900 No room temperature storage; proper use of time as a control, procedures available critical 2300 Proper consumer advisory posted for raw or undercooked foods critical 0600 Adequate handwashing facilities critical
2025-04-25	Routine Inspection/Field Review	Pass	0	0

Source: King County (Seattle) open data.

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