HILL TOP DELI

800 SENECA ST, 101 SEATTLE

Summary

Inspected 9 times between 2022-12-02 and 2026-06-23.

Latest inspection 2026-06-23: Conditional pass, score 25.

Passed 14.3% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98101 pass 66.0%.

Average score here 12.8; King County (Seattle) average 6.8.

Every inspection

Date	Type	Result	Score	Violations
2026-06-23	Routine Inspection/Field Review	Conditional pass	25	3 4200 Food-contact surfaces maintained, cleaned, sanitized 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical 1100 Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria critical
2026-06-11	Educational Inspection	Not rated	0	0
2026-03-10	Educational Inspection	Not rated	0	0
2025-10-07	Routine Inspection/Field Review	Pass	10	2 4200 Food-contact surfaces maintained, cleaned, sanitized 3200 Insects, rodents, animals not present; entrance controlled
2025-05-02	Routine Inspection/Field Review	Conditional pass	25	4 3300 Potential food contamination prevented during delivery, preparation, storage, display 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical 1100 Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria critical 0200 Food Worker Cards current for all food workers; new food workers trained critical
2024-11-21	Routine Inspection/Field Review	Conditional pass	10	1 1100 Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria critical
2024-07-01	Routine Inspection/Field Review	Conditional pass	15	2 4200 Food-contact surfaces maintained, cleaned, sanitized 1100 Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria critical
2023-08-29	Routine Inspection/Field Review	Conditional pass	20	3 3100 Food properly labeled; proper date marking 0200 Food Worker Cards current for all food workers; new food workers trained critical 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
2022-12-02	Routine Inspection/Field Review	Conditional pass	10	2 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used 0200 Food Worker Cards current for all food workers; new food workers trained critical

Source: King County (Seattle) open data.

Search another restaurant