HOPVINE PUB

507 15TH AVE E SEATTLE

Summary

Inspected 8 times between 2021-03-23 and 2026-06-30.

Latest inspection 2026-06-30: Conditional pass, score 5.

Passed 62.5% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98112 pass 51.8%.

Average score here 5.0; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-06-30Routine Inspection/Field ReviewConditional pass51
  • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
2025-08-25Routine Inspection/Field ReviewPass00
    2025-01-15Routine Inspection/Field ReviewConditional pass102
    • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
    • 1400 Raw meats below and away from ready-to-eat food; species separated critical
    2024-07-08Routine Inspection/Field ReviewPass00
      2024-01-08Routine Inspection/Field ReviewPass00
        2023-03-27Routine Inspection/Field ReviewPass00
          2022-05-27Routine Inspection/Field ReviewConditional pass202
          • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
          • 2000 Proper reheating procedures for hot holding critical
          2021-03-23Routine Inspection/Field ReviewPass51
          • 3300 Potential food contamination prevented during delivery, preparation, storage, display

          Source: King County (Seattle) open data.

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