JACK'S BBQ

228 9TH AVE N SEATTLE

Summary

Inspected 8 times between 2021-10-29 and 2026-06-04.

Latest inspection 2026-06-04: Pass, score 5.

Passed 62.5% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98109 pass 75.2%.

Average score here 8.1; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-06-04Routine Inspection/Field ReviewPass51
  • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
2025-09-09Routine Inspection/Field ReviewPass00
    2025-02-27Routine Inspection/Field ReviewPass00
      2024-09-11Routine Inspection/Field ReviewPass00
        2023-11-15Routine Inspection/Field ReviewConditional pass251
        • 1710 Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C)) critical
        2023-05-17Routine Inspection/Field ReviewConditional pass302
        • 3300 Potential food contamination prevented during delivery, preparation, storage, display
        • 1710 Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C)) critical
        2022-08-16Routine Inspection/Field ReviewPass00
          2021-10-29Routine Inspection/Field ReviewConditional pass51
          • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical

          Source: King County (Seattle) open data.

          Search another restaurant