JOEY KITCHEN

2603 NE 46TH ST SEATTLE

Summary

Inspected 7 times between 2021-09-30 and 2026-02-20.

Latest inspection 2026-02-20: Conditional pass, score 25.

Passed 14.3% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98105 pass 57.7%.

Average score here 12.3; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-02-20Routine Inspection/Field ReviewConditional pass252
  • 2000 Proper reheating procedures for hot holding critical
  • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
2025-10-02Routine Inspection/Field ReviewConditional pass51
  • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
2025-03-12Routine Inspection/Field ReviewPass00
    2024-08-14Routine Inspection/Field ReviewConditional pass51
    • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
    2024-03-11Routine Inspection/Field ReviewConditional pass101
    • 0600 Adequate handwashing facilities critical
    2023-07-03Routine Inspection/Field ReviewConditional pass264
    • 3600 Proper eating, tasting, drinking, or tobacco use
    • 3500 Employee cleanliness and hygiene
    • 0900 Proper washing of fruits and vegetables critical
    • 0600 Adequate handwashing facilities critical
    2021-09-30Routine Inspection/Field ReviewConditional pass152
    • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 0600 Adequate handwashing facilities critical

    Source: King County (Seattle) open data.

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