JOHNNY MO'S

3272 FUHRMAN AVE E, 100 SEATTLE

Summary

Inspected 9 times between 2021-01-29 and 2026-03-06.

Latest inspection 2026-03-06: Pass, score 5.

Passed 55.6% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98102 pass 59.6%.

Average score here 12.1; King County (Seattle) average 6.8.

Every inspection

Date	Type	Result	Score	Violations
2026-03-06	Routine Inspection/Field Review	Pass	5	1 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
2025-11-05	Routine Inspection/Field Review	Conditional pass	20	3 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used 2500 Toxic substances properly identified, stored, used critical 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
2025-03-17	Routine Inspection/Field Review	Pass	5	1 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
2024-08-27	Routine Inspection/Field Review	Pass	0	0
2024-03-27	Routine Inspection/Field Review	Pass	5	1 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
2023-12-04	Routine Inspection/Field Review	Conditional pass	31	6 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used 4200 Food-contact surfaces maintained, cleaned, sanitized 3500 Employee cleanliness and hygiene 4000 Food and nonfood surfaces properly used and constructed; cleanable 4300 Nonfood-contact surfaces maintained and clean 0600 Adequate handwashing facilities critical
2022-10-31	Routine Inspection/Field Review	Pass	13	3 4300 Nonfood-contact surfaces maintained and clean 4200 Food-contact surfaces maintained, cleaned, sanitized 3200 Insects, rodents, animals not present; entrance controlled
2022-06-16	Routine Inspection/Field Review	Conditional pass	20	2 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used 2000 Proper reheating procedures for hot holding critical
2021-01-29	Routine Inspection/Field Review	Conditional pass	10	2 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical

Source: King County (Seattle) open data.

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