KUM KANG SAN BBQ

31656 PACIFIC HWY S FEDERAL WAY

Summary

Inspected 7 times between 2024-05-22 and 2026-07-22.

Latest inspection 2026-07-22: Conditional pass, score 12.

Passed 0.0% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98003 pass 78.9%.

Average score here 18.7; King County (Seattle) average 6.8.

Every inspection

Date	Type	Result	Score	Violations
2026-07-22	Routine Inspection/Field Review	Conditional pass	12	2 4800 Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment 0600 Adequate handwashing facilities critical
2026-03-26	Educational Inspection	Not rated	0	0
2026-03-11	Routine Inspection/Field Review	Conditional pass	40	3 0600 Adequate handwashing facilities critical 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical 1710 Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C)) critical
2025-11-03	Routine Inspection/Field Review	Conditional pass	20	3 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used 3400 Wiping cloths properly used, stored; sanitizer concentration 2500 Toxic substances properly identified, stored, used critical
2025-06-25	Routine Inspection/Field Review	Conditional pass	30	2 3400 Wiping cloths properly used, stored; sanitizer concentration 1710 Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C)) critical
2024-11-06	Routine Inspection/Field Review	Conditional pass	16	3 3700 In-use utensils properly stored 4700 Garbage, refuse properly disposed; facilities maintained 0600 Adequate handwashing facilities critical
2024-05-22	Routine Inspection/Field Review	Conditional pass	13	2 3700 In-use utensils properly stored 0600 Adequate handwashing facilities critical

Source: King County (Seattle) open data.

Search another restaurant