LIMS CHOMA ZONE

29100 PACIFIC HWY S, 11-13 FEDERAL WAY

Summary

Inspected 8 times between 2023-10-31 and 2026-09-01.

Latest inspection 2026-09-01: Not rated, score 0.

Passed 14.3% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98003 pass 78.9%.

Average score here 25.1; King County (Seattle) average 6.8.

Every inspection

Date	Type	Result	Score	Violations
2026-09-01	Educational Inspection	Not rated	0	0
2026-04-21	Routine Inspection/Field Review	Pass	13	3 3400 Wiping cloths properly used, stored; sanitizer concentration 3000 Proper thawing methods used 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
2025-09-04	Routine Inspection/Field Review	Conditional pass	26	5 3300 Potential food contamination prevented during delivery, preparation, storage, display 3900 Single-use and single-service articles properly stored, used 3100 Food properly labeled; proper date marking 3000 Proper thawing methods used 2600 Compliance with valid permit; operating and risk control plans, and required written procedures critical
2025-03-20	Routine Inspection/Field Review	Conditional pass	15	2 3300 Potential food contamination prevented during delivery, preparation, storage, display 0600 Adequate handwashing facilities critical
2024-06-04	Routine Inspection/Field Review	Conditional pass	30	2 3400 Wiping cloths properly used, stored; sanitizer concentration 1710 Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C)) critical
2024-02-12	Routine Inspection/Field Review	Conditional pass	45	6 3400 Wiping cloths properly used, stored; sanitizer concentration 4800 Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment 4500 Sewage, wastewater properly disposed 4400 Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections 3900 Single-use and single-service articles properly stored, used 1710 Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C)) critical
2023-11-28	Return Inspection	Conditional pass	25	1 1710 Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C)) critical
2023-10-31	Routine Inspection/Field Review	Conditional pass	47	5 4800 Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment 3400 Wiping cloths properly used, stored; sanitizer concentration 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used 0600 Adequate handwashing facilities critical 1710 Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C)) critical

Source: King County (Seattle) open data.

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