MADISON KITCHEN

4122 E MADISON ST Seattle

Summary

Inspected 7 times between 2021-05-14 and 2025-10-23.

Latest inspection 2025-10-23: Conditional pass, score 10.

Passed 28.6% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98112 pass 51.8%.

Average score here 10.7; King County (Seattle) average 6.8.

Date	Type	Result	Score	Violations
2025-10-23	Routine Inspection/Field Review	Conditional pass	10	2 3300 Potential food contamination prevented during delivery, preparation, storage, display 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
2025-01-07	Routine Inspection/Field Review	Pass	5	1 3300 Potential food contamination prevented during delivery, preparation, storage, display
2024-08-22	Routine Inspection/Field Review	Conditional pass	12	3 3300 Potential food contamination prevented during delivery, preparation, storage, display 4800 Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
2024-01-18	Routine Inspection/Field Review	Conditional pass	8	2 3000 Proper thawing methods used 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
2023-03-10	Routine Inspection/Field Review	Pass	0	0
2022-08-03	Routine Inspection/Field Review	Conditional pass	25	1 0500 Proper barriers used to prevent bare hand contact with ready-to-eat foods critical
2021-05-14	Routine Inspection/Field Review	Conditional pass	15	2 2900 Adequate equipment for temperature control 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical