MC GILVRA'S BAR & RESTAURANT

4234 E MADISON ST Seattle

Summary

Inspected 7 times between 2021-05-14 and 2026-05-19.

Latest inspection 2026-05-19: Conditional pass, score 10.

Passed 28.6% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98112 pass 51.8%.

Average score here 16.6; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-05-19Routine Inspection/Field ReviewConditional pass102
  • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
  • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
2025-09-23Routine Inspection/Field ReviewConditional pass101
  • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
2025-04-29Routine Inspection/Field ReviewPass00
    2024-09-12Routine Inspection/Field ReviewConditional pass336
    • 3400 Wiping cloths properly used, stored; sanitizer concentration
    • 3000 Proper thawing methods used
    • 3200 Insects, rodents, animals not present; entrance controlled
    • 2300 Proper consumer advisory posted for raw or undercooked foods critical
    • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
    • 2600 Compliance with valid permit; operating and risk control plans, and required written procedures critical
    2024-02-12Routine Inspection/Field ReviewConditional pass355
    • 3200 Insects, rodents, animals not present; entrance controlled
    • 2600 Compliance with valid permit; operating and risk control plans, and required written procedures critical
    • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
    • 0200 Food Worker Cards current for all food workers; new food workers trained critical
    • 1400 Raw meats below and away from ready-to-eat food; species separated critical
    2023-01-17Routine Inspection/Field ReviewConditional pass285
    • 4300 Nonfood-contact surfaces maintained and clean
    • 3200 Insects, rodents, animals not present; entrance controlled
    • 3300 Potential food contamination prevented during delivery, preparation, storage, display
    • 2200 Accurate thermometer provided and used to evaluate temperature of TCS foods critical
    • 2500 Toxic substances properly identified, stored, used critical
    2021-05-14Routine Inspection/Field ReviewPass00

      Source: King County (Seattle) open data.

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