MI RANCHITO

7820 RAINIER AVE S, C SEATTLE

Summary

Inspected 11 times between 2021-10-20 and 2026-10-08.

Latest inspection 2026-10-08: Pass, score 0.

Passed 70.0% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98118 pass 58.1%.

Average score here 5.7; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-10-08Routine Inspection/Field ReviewPass00
    2026-04-08Routine Inspection/Field ReviewPass00
      2025-03-06Routine Inspection/Field ReviewPass00
        2024-11-05Routine Inspection/Field ReviewPass00
          2024-07-02Routine Inspection/Field ReviewPass00
            2023-11-13Return InspectionNot rated00
              2023-11-02Routine Inspection/Field ReviewConditional pass506
              • 3100 Food properly labeled; proper date marking
              • 3400 Wiping cloths properly used, stored; sanitizer concentration
              • 1710 Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C)) critical
              • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
              • 0200 Food Worker Cards current for all food workers; new food workers trained critical
              • 2200 Accurate thermometer provided and used to evaluate temperature of TCS foods critical
              2023-04-20Routine Inspection/Field ReviewConditional pass82
              • 3500 Employee cleanliness and hygiene
              • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
              2022-08-01Routine Inspection/Field ReviewConditional pass51
              • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
              2022-03-02Routine Inspection/Field ReviewPass00
                2021-10-20Routine Inspection/Field ReviewPass00

                  Source: King County (Seattle) open data.

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