MIDORI TERIYAKI

1120 HOWELL ST SEATTLE

Summary

Inspected 9 times between 2021-10-08 and 2026-06-10.

Latest inspection 2026-06-10: Pass, score 0.

Passed 44.4% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98101 pass 66.0%.

Average score here 16.8; King County (Seattle) average 6.8.

Every inspection

Date	Type	Result	Score	Violations
2026-06-10	Educational Inspection	Pass	0	0
2026-05-19	Routine Inspection/Field Review	Pass	6	2 3000 Proper thawing methods used 4300 Nonfood-contact surfaces maintained and clean
2025-12-09	Routine Inspection/Field Review	Conditional pass	10	1 0600 Adequate handwashing facilities critical
2025-07-08	Routine Inspection/Field Review	Conditional pass	35	4 4300 Nonfood-contact surfaces maintained and clean 4800 Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment 1400 Raw meats below and away from ready-to-eat food; species separated critical 1900 No room temperature storage; proper use of time as a control, procedures available critical
2024-10-03	Routine Inspection/Field Review	Pass	10	3 3400 Wiping cloths properly used, stored; sanitizer concentration 4800 Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment 3000 Proper thawing methods used
2024-01-10	Routine Inspection/Field Review	Conditional pass	15	3 3400 Wiping cloths properly used, stored; sanitizer concentration 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
2022-08-01	Return Inspection	Pass	0	0
2022-07-14	Routine Inspection/Field Review	Conditional pass	58	8 3700 In-use utensils properly stored 3200 Insects, rodents, animals not present; entrance controlled 3400 Wiping cloths properly used, stored; sanitizer concentration 4800 Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment 4300 Nonfood-contact surfaces maintained and clean 4200 Food-contact surfaces maintained, cleaned, sanitized 0400 Hands washed as required critical 0600 Adequate handwashing facilities critical
2021-10-08	Routine Inspection/Field Review	Conditional pass	17	3 4800 Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment 3400 Wiping cloths properly used, stored; sanitizer concentration 0600 Adequate handwashing facilities critical

Source: King County (Seattle) open data.

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