MOD Superfast Pizza

317 BELLEVUE WAY NE BELLEVUE

Summary

Inspected 9 times between 2021-07-16 and 2026-03-26.

Latest inspection 2026-03-26: Conditional pass, score 19.

Passed 44.4% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98004 pass 61.4%.

Average score here 12.9; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-03-26Routine Inspection/Field ReviewConditional pass194
  • 2900 Adequate equipment for temperature control
  • 4800 Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
  • 4900 Adequate ventilation; lighting; designated areas used
  • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
2025-05-21Routine Inspection/Field ReviewConditional pass152
  • 4200 Food-contact surfaces maintained, cleaned, sanitized
  • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
2024-11-15Routine Inspection/Field ReviewConditional pass276
  • 4800 Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
  • 4200 Food-contact surfaces maintained, cleaned, sanitized
  • 3200 Insects, rodents, animals not present; entrance controlled
  • 4400 Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
  • 3400 Wiping cloths properly used, stored; sanitizer concentration
  • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
2024-08-14Return InspectionConditional pass203
  • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
  • 4400 Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
  • 2600 Compliance with valid permit; operating and risk control plans, and required written procedures critical
2024-08-01Routine Inspection/Field ReviewPass102
  • 4400 Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
  • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
2024-01-17Routine Inspection/Field ReviewPass00
    2023-05-30Routine Inspection/Field ReviewPass00
      2022-12-07Routine Inspection/Field ReviewConditional pass203
      • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
      • 0200 Food Worker Cards current for all food workers; new food workers trained critical
      • 0600 Adequate handwashing facilities critical
      2021-07-16Routine Inspection/Field ReviewPass51
      • 3300 Potential food contamination prevented during delivery, preparation, storage, display

      Source: King County (Seattle) open data.

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