MOLLY MAGUIRES

610 NW 65TH ST Seattle

Summary

Inspected 7 times between 2021-07-24 and 2025-10-10.

Latest inspection 2025-10-10: Conditional pass, score 15.

Passed 28.6% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98117 pass 63.1%.

Average score here 14.1; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2025-10-10Routine Inspection/Field ReviewConditional pass152
  • 1400 Raw meats below and away from ready-to-eat food; species separated critical
  • 2600 Compliance with valid permit; operating and risk control plans, and required written procedures critical
2025-02-28Return InspectionPass00
    2025-02-25Routine Inspection/Field ReviewConditional pass286
    • 4800 Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
    • 3000 Proper thawing methods used
    • 4300 Nonfood-contact surfaces maintained and clean
    • 4000 Food and nonfood surfaces properly used and constructed; cleanable
    • 3300 Potential food contamination prevented during delivery, preparation, storage, display
    • 1100 Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria critical
    2024-08-27Routine Inspection/Field ReviewPass31
    • 4300 Nonfood-contact surfaces maintained and clean
    2024-02-29Routine Inspection/Field ReviewConditional pass357
    • 4300 Nonfood-contact surfaces maintained and clean
    • 4800 Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
    • 3400 Wiping cloths properly used, stored; sanitizer concentration
    • 4200 Food-contact surfaces maintained, cleaned, sanitized
    • 3300 Potential food contamination prevented during delivery, preparation, storage, display
    • 0600 Adequate handwashing facilities critical
    • 1400 Raw meats below and away from ready-to-eat food; species separated critical
    2023-05-16Routine Inspection/Field ReviewConditional pass82
    • 4300 Nonfood-contact surfaces maintained and clean
    • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
    2021-07-24Routine Inspection/Field ReviewConditional pass101
    • 0600 Adequate handwashing facilities critical

    Source: King County (Seattle) open data.

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