NORI PRESTO

12354 15TH AVE NE, #B SEATTLE

Summary

Inspected 11 times between 2021-06-16 and 2026-09-08.

Latest inspection 2026-09-08: Pass, score 0.

Passed 20.0% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98125 pass 65.5%.

Average score here 14.6; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-09-08Routine Inspection/Field ReviewPass00
    2026-02-04Routine Inspection/Field ReviewConditional pass102
    • 3400 Wiping cloths properly used, stored; sanitizer concentration
    • 1400 Raw meats below and away from ready-to-eat food; species separated critical
    2025-09-18Routine Inspection/Field ReviewConditional pass251
    • 1800 Proper cooking time and temperature; proper use of noncontinuous cooking critical
    2025-01-08Routine Inspection/Field ReviewConditional pass183
    • 3000 Proper thawing methods used
    • 3300 Potential food contamination prevented during delivery, preparation, storage, display
    • 0600 Adequate handwashing facilities critical
    2024-06-04Routine Inspection/Field ReviewConditional pass183
    • 3000 Proper thawing methods used
    • 1400 Raw meats below and away from ready-to-eat food; species separated critical
    • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
    2024-01-26Routine Inspection/Field ReviewConditional pass82
    • 3500 Employee cleanliness and hygiene
    • 1400 Raw meats below and away from ready-to-eat food; species separated critical
    2023-10-25Routine Inspection/Field ReviewConditional pass214
    • 3400 Wiping cloths properly used, stored; sanitizer concentration
    • 3000 Proper thawing methods used
    • 3700 In-use utensils properly stored
    • 2500 Toxic substances properly identified, stored, used critical
    2023-03-02Routine Inspection/Field ReviewConditional pass183
    • 3000 Proper thawing methods used
    • 1400 Raw meats below and away from ready-to-eat food; species separated critical
    • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
    2022-03-28Routine Inspection/Field ReviewPass51
    • 3400 Wiping cloths properly used, stored; sanitizer concentration
    2021-10-12Routine Inspection/Field ReviewNot rated00
      2021-06-16Routine Inspection/Field ReviewConditional pass384
      • 3900 Single-use and single-service articles properly stored, used
      • 3400 Wiping cloths properly used, stored; sanitizer concentration
      • 1900 No room temperature storage; proper use of time as a control, procedures available critical
      • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical

      Source: King County (Seattle) open data.

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