OLD STOVE BREWERY

1901 WESTERN AVE, A SEATTLE

Summary

Inspected 9 times between 2021-12-14 and 2026-07-27.

Latest inspection 2026-07-27: Pass, score 10.

Passed 57.1% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98101 pass 66.0%.

Average score here 6.4; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-07-27Routine Inspection/Field ReviewPass102
  • 3200 Insects, rodents, animals not present; entrance controlled
  • 3400 Wiping cloths properly used, stored; sanitizer concentration
2026-06-08Educational InspectionNot rated00
    2026-03-19Educational InspectionNot rated00
      2025-11-12Routine Inspection/Field ReviewPass00
        2025-05-12Routine Inspection/Field ReviewConditional pass203
        • 4000 Food and nonfood surfaces properly used and constructed; cleanable
        • 0600 Adequate handwashing facilities critical
        • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
        2024-10-09Routine Inspection/Field ReviewConditional pass102
        • 4200 Food-contact surfaces maintained, cleaned, sanitized
        • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
        2024-02-29Routine Inspection/Field ReviewPass31
        • 3000 Proper thawing methods used
        2023-02-24Routine Inspection/Field ReviewPass00
          2021-12-14Routine Inspection/Field ReviewConditional pass153
          • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
          • 1200 Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish critical
          • 1400 Raw meats below and away from ready-to-eat food; species separated critical

          Source: King County (Seattle) open data.

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