PHO SHIZZLE

4235 UNIVERSITY WAY NE SEATTLE

Summary

Inspected 15 times between 2021-06-16 and 2026-09-25.

Latest inspection 2026-09-25: Pass, score 0.

Passed 27.3% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98105 pass 57.7%.

Average score here 27.3; King County (Seattle) average 6.8.

Every inspection

Date	Type	Result	Score	Violations
2026-09-25	Return Inspection	Pass	0	0
2026-09-11	Educational Inspection	Not rated	0	0
2026-08-25	Return Inspection	Conditional pass	25	1 1600 Proper cooling procedure critical
2026-08-06	Routine Inspection/Field Review	Conditional pass	85	7 3300 Potential food contamination prevented during delivery, preparation, storage, display 3200 Insects, rodents, animals not present; entrance controlled 2600 Compliance with valid permit; operating and risk control plans, and required written procedures critical 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical 1600 Proper cooling procedure critical 1900 No room temperature storage; proper use of time as a control, procedures available critical 2500 Toxic substances properly identified, stored, used critical
2025-10-28	Return Inspection	Not rated	0	0
2025-10-10	Routine Inspection/Field Review	Conditional pass	70	5 3200 Insects, rodents, animals not present; entrance controlled 1900 No room temperature storage; proper use of time as a control, procedures available critical 2500 Toxic substances properly identified, stored, used critical 0400 Hands washed as required critical 1400 Raw meats below and away from ready-to-eat food; species separated critical
2025-05-22	Return Inspection	Not rated	0	0
2025-05-08	Routine Inspection/Field Review	Conditional pass	67	5 5000 Posting of permit; mobile establishment name easily visible 1400 Raw meats below and away from ready-to-eat food; species separated critical 0600 Adequate handwashing facilities critical 0400 Hands washed as required critical 1900 No room temperature storage; proper use of time as a control, procedures available critical
2024-10-18	Routine Inspection/Field Review	Conditional pass	20	3 3200 Insects, rodents, animals not present; entrance controlled 4200 Food-contact surfaces maintained, cleaned, sanitized 0600 Adequate handwashing facilities critical
2024-03-14	Return Inspection	Not rated	0	0
2024-02-29	Routine Inspection/Field Review	Conditional pass	55	3 3200 Insects, rodents, animals not present; entrance controlled 1600 Proper cooling procedure critical 0400 Hands washed as required critical
2023-05-18	Routine Inspection/Field Review	Conditional pass	33	4 3000 Proper thawing methods used 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used 1300 Food contact surfaces cleaned and sanitized; no cross contamination critical 0600 Adequate handwashing facilities critical
2022-05-10	Return Inspection	Pass	0	0
2022-04-19	Routine Inspection/Field Review	Conditional pass	50	4 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used 3400 Wiping cloths properly used, stored; sanitizer concentration 1600 Proper cooling procedure critical 1300 Food contact surfaces cleaned and sanitized; no cross contamination critical
2021-06-16	Routine Inspection/Field Review	Pass	5	1 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

Source: King County (Seattle) open data.

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