PHO TL INC

18437 E VALLEY HWY, #101 Kent

Summary

Inspected 5 times between 2023-09-26 and 2025-09-02.

Latest inspection 2025-09-02: Conditional pass, score 30.

Passed 20.0% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98032 pass 69.4%.

Average score here 18.0; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2025-09-02Routine Inspection/Field ReviewConditional pass304
  • 3400 Wiping cloths properly used, stored; sanitizer concentration
  • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
  • 1100 Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria critical
  • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
2025-02-25Routine Inspection/Field ReviewConditional pass304
  • 3100 Food properly labeled; proper date marking
  • 4200 Food-contact surfaces maintained, cleaned, sanitized
  • 2500 Toxic substances properly identified, stored, used critical
  • 0600 Adequate handwashing facilities critical
2024-08-07Routine Inspection/Field ReviewPass102
  • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
  • 3100 Food properly labeled; proper date marking
2024-04-10Routine Inspection/Field ReviewConditional pass102
  • 3100 Food properly labeled; proper date marking
  • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
2023-09-26Routine Inspection/Field ReviewConditional pass102
  • 3100 Food properly labeled; proper date marking
  • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical

Source: King County (Seattle) open data.

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