PI BETA PHI

4548 17TH AVE NE SEATTLE

Summary

Inspected 7 times between 2021-11-01 and 2026-03-11.

Latest inspection 2026-03-11: Pass, score 5.

Passed 71.4% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98105 pass 57.7%.

Average score here 16.4; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-03-11Routine Inspection/Field ReviewPass51
  • 3300 Potential food contamination prevented during delivery, preparation, storage, display
2025-06-04Routine Inspection/Field ReviewPass102
  • 3300 Potential food contamination prevented during delivery, preparation, storage, display
  • 4400 Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
2024-11-07Routine Inspection/Field ReviewPass102
  • 4400 Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
  • 4200 Food-contact surfaces maintained, cleaned, sanitized
2024-03-29Routine Inspection/Field ReviewPass82
  • 3400 Wiping cloths properly used, stored; sanitizer concentration
  • 4300 Nonfood-contact surfaces maintained and clean
2023-04-11Routine Inspection/Field ReviewConditional pass303
  • 3400 Wiping cloths properly used, stored; sanitizer concentration
  • 0900 Proper washing of fruits and vegetables critical
  • 1300 Food contact surfaces cleaned and sanitized; no cross contamination critical
2022-05-16Routine Inspection/Field ReviewConditional pass376
  • 3300 Potential food contamination prevented during delivery, preparation, storage, display
  • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
  • 5000 Posting of permit; mobile establishment name easily visible
  • 3400 Wiping cloths properly used, stored; sanitizer concentration
  • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
  • 0600 Adequate handwashing facilities critical
2021-11-01Routine Inspection/Field ReviewPass153
  • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
  • 3300 Potential food contamination prevented during delivery, preparation, storage, display
  • 3400 Wiping cloths properly used, stored; sanitizer concentration

Source: King County (Seattle) open data.

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