PORTAGE BAY CAFE

371 TERRY AVE N SEATTLE

Summary

Inspected 8 times between 2021-04-09 and 2026-07-23.

Latest inspection 2026-07-23: Conditional pass, score 14.

Passed 25.0% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98109 pass 75.2%.

Average score here 10.5; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-07-23Routine Inspection/Field ReviewConditional pass144
  • 3400 Wiping cloths properly used, stored; sanitizer concentration
  • 4800 Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
  • 4900 Adequate ventilation; lighting; designated areas used
  • 1400 Raw meats below and away from ready-to-eat food; species separated critical
2025-09-11Routine Inspection/Field ReviewConditional pass101
  • 1100 Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria critical
2025-03-24Routine Inspection/Field ReviewConditional pass102
  • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
  • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
2024-12-06Routine Inspection/Field ReviewConditional pass101
  • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
2024-06-18Routine Inspection/Field ReviewConditional pass101
  • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
2023-11-02Routine Inspection/Field ReviewPass00
    2022-04-25Routine Inspection/Field ReviewConditional pass302
    • 4200 Food-contact surfaces maintained, cleaned, sanitized
    • 1600 Proper cooling procedure critical
    2021-04-09Routine Inspection/Field ReviewPass00

      Source: King County (Seattle) open data.

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