QFC #891

5700 24TH AVE NW SEATTLE

Summary

Inspected 11 times between 2021-02-22 and 2026-10-28.

Latest inspection 2026-10-28: Conditional pass, score 5.

Passed 63.6% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98107 pass 65.7%.

Average score here 6.6; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-10-28Routine Inspection/Field ReviewConditional pass51
  • 1720 Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C)) critical
2026-02-05Routine Inspection/Field ReviewPass31
  • 4300 Nonfood-contact surfaces maintained and clean
2025-07-31Routine Inspection/Field ReviewPass102
  • 3100 Food properly labeled; proper date marking
  • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
2025-03-04Routine Inspection/Field ReviewConditional pass101
  • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
2024-09-10Routine Inspection/Field ReviewPass51
  • 4200 Food-contact surfaces maintained, cleaned, sanitized
2024-04-15Routine Inspection/Field ReviewPass31
  • 4300 Nonfood-contact surfaces maintained and clean
2023-11-20Routine Inspection/Field ReviewPass00
    2023-02-13Routine Inspection/Field ReviewConditional pass173
    • 4800 Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
    • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 0600 Adequate handwashing facilities critical
    2022-10-14Routine Inspection/Field ReviewPass72
    • 3400 Wiping cloths properly used, stored; sanitizer concentration
    • 4800 Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
    2022-02-17Routine Inspection/Field ReviewPass00
      2021-02-22Routine Inspection/Field ReviewConditional pass133
      • 3500 Employee cleanliness and hygiene
      • 3300 Potential food contamination prevented during delivery, preparation, storage, display
      • 0200 Food Worker Cards current for all food workers; new food workers trained critical

      Source: King County (Seattle) open data.

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