ROLLS & ROLLS PLUS SUSHI

11011 NE 12TH ST BELLEVUE

Summary

Inspected 7 times between 2022-12-14 and 2026-01-09.

Latest inspection 2026-01-09: Conditional pass, score 25.

Passed 0.0% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98004 pass 61.4%.

Average score here 16.1; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-01-09Routine Inspection/Field ReviewConditional pass254
  • 3100 Food properly labeled; proper date marking
  • 2900 Adequate equipment for temperature control
  • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
  • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
2025-02-20Routine Inspection/Field ReviewConditional pass102
  • 3100 Food properly labeled; proper date marking
  • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
2024-07-03Routine Inspection/Field ReviewConditional pass51
  • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
2024-01-02Routine Inspection/Field ReviewConditional pass102
  • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
  • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
2023-09-05Routine Inspection/Field ReviewConditional pass153
  • 3400 Wiping cloths properly used, stored; sanitizer concentration
  • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
  • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
2023-04-11Routine Inspection/Field ReviewConditional pass153
  • 3400 Wiping cloths properly used, stored; sanitizer concentration
  • 3100 Food properly labeled; proper date marking
  • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
2022-12-14Routine Inspection/Field ReviewConditional pass333
  • 3000 Proper thawing methods used
  • 1400 Raw meats below and away from ready-to-eat food; species separated critical
  • 1900 No room temperature storage; proper use of time as a control, procedures available critical

Source: King County (Seattle) open data.

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