S@Z FOOD DBA ZHANGLIANG MALATANG

2221 140TH AVE NE BELLEVUE

Summary

Inspected 5 times between 2025-07-22 and 2026-10-26.

Latest inspection 2026-10-26: Conditional pass, score 15.

Passed 25.0% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98005 pass 59.8%.

Average score here 20.0; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-10-26Routine Inspection/Field ReviewConditional pass152
  • 4000 Food and nonfood surfaces properly used and constructed; cleanable
  • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
2026-03-20Educational InspectionNot rated00
    2026-02-04Return InspectionPass51
    • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    2026-01-21Routine Inspection/Field ReviewConditional pass556
    • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 1710 Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C)) critical
    • 1500 Proper preparation of raw shell eggs critical
    • 1200 Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish critical
    • 2600 Compliance with valid permit; operating and risk control plans, and required written procedures critical
    • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
    2025-07-22Routine Inspection/Field ReviewConditional pass254
    • 3400 Wiping cloths properly used, stored; sanitizer concentration
    • 4200 Food-contact surfaces maintained, cleaned, sanitized
    • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
    • 1400 Raw meats below and away from ready-to-eat food; species separated critical

    Source: King County (Seattle) open data.

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