SANDHU SHELL MINI-MART

2659 148TH AVE SE Bellevue

Summary

Inspected 8 times between 2021-03-22 and 2026-10-07.

Latest inspection 2026-10-07: Pass, score 0.

Passed 37.5% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98007 pass 51.3%.

Average score here 13.8; King County (Seattle) average 6.8.

Every inspection

Date	Type	Result	Score	Violations
2026-10-07	Routine Inspection/Field Review	Pass	0	0
2025-02-13	Routine Inspection/Field Review	Pass	5	1 4400 Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
2024-08-22	Return Inspection	Conditional pass	25	3 2600 Compliance with valid permit; operating and risk control plans, and required written procedures critical 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical 1100 Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria critical
2024-08-07	Routine Inspection/Field Review	Conditional pass	45	7 3100 Food properly labeled; proper date marking 4200 Food-contact surfaces maintained, cleaned, sanitized 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical 2600 Compliance with valid permit; operating and risk control plans, and required written procedures critical 1100 Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria critical 0200 Food Worker Cards current for all food workers; new food workers trained critical 2200 Accurate thermometer provided and used to evaluate temperature of TCS foods critical
2024-01-11	Routine Inspection/Field Review	Conditional pass	15	3 3100 Food properly labeled; proper date marking 4200 Food-contact surfaces maintained, cleaned, sanitized 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
2023-05-05	Routine Inspection/Field Review	Conditional pass	10	2 3100 Food properly labeled; proper date marking 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
2022-09-20	Routine Inspection/Field Review	Conditional pass	10	2 4200 Food-contact surfaces maintained, cleaned, sanitized 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
2021-03-22	Routine Inspection/Field Review	Pass	0	0

Source: King County (Seattle) open data.

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