SEATTLE MARRIOTT BELLEVUE

200 110TH AVE NE BELLEVUE

Summary

Inspected 5 times between 2021-09-21 and 2026-04-07.

Latest inspection 2026-04-07: Conditional pass, score 13.

Passed 0.0% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98004 pass 61.4%.

Average score here 15.6; King County (Seattle) average 6.8.

Date	Type	Result	Score	Violations
2026-04-07	Routine Inspection/Field Review	Conditional pass	13	2 4300 Nonfood-contact surfaces maintained and clean 1100 Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria critical
2025-09-29	Routine Inspection/Field Review	Conditional pass	20	4 2900 Adequate equipment for temperature control 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used 3400 Wiping cloths properly used, stored; sanitizer concentration 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
2024-08-15	Routine Inspection/Field Review	Conditional pass	20	2 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical 1100 Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria critical
2023-05-02	Routine Inspection/Field Review	Conditional pass	20	3 3400 Wiping cloths properly used, stored; sanitizer concentration 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical 0600 Adequate handwashing facilities critical
2021-09-21	Routine Inspection/Field Review	Conditional pass	5	1 1400 Raw meats below and away from ready-to-eat food; species separated critical