SEATTLE'S BEST BBQ

360 CORPORATE DR N TUKWILA

Summary

Inspected 8 times between 2022-08-06 and 2025-07-29.

Latest inspection 2025-07-29: Conditional pass, score 73.

Passed 42.9% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98188 pass 69.6%.

Average score here 18.5; King County (Seattle) average 6.8.

Every inspection

Date	Type	Result	Score	Violations
2025-07-29	Routine Inspection/Field Review	Conditional pass	73	8 3700 In-use utensils properly stored 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical 1300 Food contact surfaces cleaned and sanitized; no cross contamination critical 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical 0600 Adequate handwashing facilities critical 0200 Food Worker Cards current for all food workers; new food workers trained critical 0400 Hands washed as required critical
2024-08-21	Routine Inspection/Field Review	Not rated	0	0
2024-02-02	Routine Inspection/Field Review	Conditional pass	25	2 2000 Proper reheating procedures for hot holding critical 0600 Adequate handwashing facilities critical
2023-08-09	Routine Inspection/Field Review	Pass	0	0
2023-08-06	Return Inspection	Pass	0	0
2023-08-05	Routine Inspection/Field Review	Conditional pass	35	2 0400 Hands washed as required critical 0600 Adequate handwashing facilities critical
2023-08-04	Routine Inspection/Field Review	Conditional pass	10	2 3400 Wiping cloths properly used, stored; sanitizer concentration 0200 Food Worker Cards current for all food workers; new food workers trained critical
2022-08-06	Routine Inspection/Field Review	Pass	5	1 3400 Wiping cloths properly used, stored; sanitizer concentration

Source: King County (Seattle) open data.

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