SHORELINE CENTRAL MARKET

15505 WESTMINSTER WAY N SHORELINE

Summary

Inspected 7 times between 2022-04-06 and 2026-05-04.

Latest inspection 2026-05-04: Pass, score 0.

Passed 14.3% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98133 pass 69.8%.

Average score here 15.0; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-05-04Routine Inspection/Field ReviewPass00
    2025-04-08Routine Inspection/Field ReviewConditional pass202
    • 1100 Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria critical
    • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
    2024-11-21Routine Inspection/Field ReviewConditional pass251
    • 1710 Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C)) critical
    2024-04-01Routine Inspection/Field ReviewConditional pass101
    • 2500 Toxic substances properly identified, stored, used critical
    2023-10-26Routine Inspection/Field ReviewConditional pass101
    • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
    2023-01-30Routine Inspection/Field ReviewConditional pass302
    • 2900 Adequate equipment for temperature control
    • 1710 Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C)) critical
    2022-04-06Routine Inspection/Field ReviewConditional pass101
    • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical

    Source: King County (Seattle) open data.

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