STACK 571 BURGER AND WHISKEY BAR

12540 120TH AVE NE, H-126 KIRKLAND

Summary

Inspected 8 times between 2021-10-14 and 2026-09-08.

Latest inspection 2026-09-08: Pass, score 3.

Passed 37.5% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98034 pass 71.2%.

Average score here 10.4; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-09-08Routine Inspection/Field ReviewPass31
  • 3000 Proper thawing methods used
2025-10-22Routine Inspection/Field ReviewPass00
    2025-04-22Routine Inspection/Field ReviewConditional pass152
    • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
    2024-11-08Routine Inspection/Field ReviewConditional pass101
    • 0600 Adequate handwashing facilities critical
    2024-02-07Routine Inspection/Field ReviewConditional pass152
    • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
    2023-06-08Routine Inspection/Field ReviewPass00
      2022-03-09Routine Inspection/Field ReviewConditional pass151
      • 2000 Proper reheating procedures for hot holding critical
      2021-10-14Routine Inspection/Field ReviewConditional pass252
      • 2000 Proper reheating procedures for hot holding critical
      • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical

      Source: King County (Seattle) open data.

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