SUBWAY

345 15TH AVE E Seattle

Summary

Inspected 10 times between 2021-03-29 and 2026-08-17.

Latest inspection 2026-08-17: Conditional pass, score 15.

Passed 70.0% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98112 pass 51.8%.

Average score here 5.8; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-08-17Routine Inspection/Field ReviewConditional pass154
  • 3700 In-use utensils properly stored
  • 4400 Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
  • 4800 Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
  • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
2026-05-05Routine Inspection/Field ReviewConditional pass153
  • 3300 Potential food contamination prevented during delivery, preparation, storage, display
  • 3400 Wiping cloths properly used, stored; sanitizer concentration
  • 0200 Food Worker Cards current for all food workers; new food workers trained critical
2025-09-10Routine Inspection/Field ReviewPass51
  • 3300 Potential food contamination prevented during delivery, preparation, storage, display
2025-01-30Routine Inspection/Field ReviewPass00
    2024-07-30Routine Inspection/Field ReviewPass00
      2024-02-20Routine Inspection/Field ReviewPass00
        2023-08-09Routine Inspection/Field ReviewPass31
        • 3000 Proper thawing methods used
        2022-10-05Routine Inspection/Field ReviewConditional pass203
        • 3400 Wiping cloths properly used, stored; sanitizer concentration
        • 0200 Food Worker Cards current for all food workers; new food workers trained critical
        • 2500 Toxic substances properly identified, stored, used critical
        2022-04-18Routine Inspection/Field ReviewPass00
          2021-03-29Routine Inspection/Field ReviewPass00

            Source: King County (Seattle) open data.

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